Bûche De Noël Cake With Dark Chocolate Ganache

www.lechefswife.com Get Recipe

A light, airy rolled chocolate cake, filled with an orange zest and Grand Marnier buttercream, covered in a rich dark chocolate Ganache. Perfect for the holidays!

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[{"selector":"#anim-0625e9ed-0ecd-4095-a058-397aeb55855e","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1fe4a407-920d-4451-b4e7-8f745b3cf623","keyframes":{"transform":["translate3d(89.76744%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-78a93be5-82e0-40a6-ad4c-722a01050d62","keyframes":[{"offset":0,"transform":"translate3d(0, -262.10613%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.29,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.45,"transform":"translate3d(0, -73.704243756%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.61,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.71,"transform":"translate3d(0, -25.057346028%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.8,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.85,"transform":"translate3d(0, -9.409610067000001%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.92,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.96,"transform":"translate3d(0, -4.088855628%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":1,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"}],"delay":0,"duration":1600,"fill":"both"}] If you are intimidated to make a Bûche de Noël, this recipe is for you. I will hold your hand through each tiny step, making sure your cake is a masterpiece! Get recipe

Ingredients

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STEP 1

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STEP 2

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STEP 3

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STEP 4

[{"selector":"#anim-1384c2a8-7ac3-4c54-b611-1b9d0a4a276d","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-e23626dc-1d35-47b8-846c-bec1c6954dff","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-dbdaa94d-2c4e-4152-b465-211682205369","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-71da2a4e-e0d3-41b7-9f0c-de4e77bd7a29","keyframes":{"transform":["translate3d(-115.18988%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3c9c2eb1-4154-4878-9935-e64eba583a93","keyframes":{"opacity":[0,1]},"delay":200,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-421388e0-9a4f-461d-b51d-80102eead3e5","keyframes":{"transform":["translate3d(115.18987%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Apply a thin layer of butter cream over the top of the cake and over the ends to seal in the cake. Place in the fridge for a half hour. Get recipe

SWIPE UP FOR THE FULL RECIPE

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