FIG AND PROSCIUTTO TARTINE

www.lechefswife.com Get Recipe

This fig and prosciutto tartine recipe is perfect for a special light lunch or an elevated appetizer. The saltiness of the prosciutto, the decadence of the fresh figs and the creaminess of the goat cheese over grilled sourdough baguette is a memorable combination. Add a drizzle of honey and few fresh basil leaves and each bite is positively swoon-worthy.

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Ingredients

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STEP 1

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STEP 2

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STEP 3

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SWIPE UP FOR THE FULL RECIPE

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