Easy spring asparagus soup recipe. Flavorful and rich, no cream needed. 4 main ingredients: Asparagus, potatoes, onion and garlic. Bon Appétit!
Chef recommended
Introducing Le Chef’s Baby Books – A children’s book series for foodies.
Follow along on our journey to publish a children’s book series about good food and healthy eating habits with a francophile twist, bien sûr! Almost two years ago I began working on a children’s book series together with my husband and the exceptionally talented illustrator, Elena Fay. In reading bedtime stories to my daughter I…
24 Hours in Nice, France
To say that Le Chef and I love Nice is an understatement. Nice is us. We lived here as a couple and celebrated our civil wedding ceremony in the Vieux Nice. Nice deserves at least 3 days (or 3 years, truly) but because Le Chef’s family lives in Toulon, now we often only get to…
