This is the best quick, easy French Baguette recipe ever! Want to learn how to make the most beautiful, crusty French Baguettes even if you are a complete beginner at baking? This French Baguette recipe will immediately add a "je ne sais quoi" to your meal. The perfect accompaniement to a French cheese board or...
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French Cuisine Gift Box
I am so thrilled to introduce you to our French Cuisine Gift Box. The perfect gift for the Francophile Foodie. A collaboration between myself & Best French Forever, to bring a taste of Provence home. The French Cuisine Box is a curated selection of beautifully handcrafted, made in Provence items to enjoy in the kitchen....
Easy Hazelnut Brittle
This easy hazelnut brittle is a holiday favorite. A rich buttered caramel with the crunch of lightly toasted hazelnuts, this brittle is amazing on its own or as a decoration for your favorite desserts. I love to put this brittle in little sachets to give to neighbors and friends over the holidays or else use...
The Best French Dark Chocolate Ganache
This recipe is for the best French dark chocolate Ganache you have ever tried. The surprising part? It is incredibly simple to make. The ganache is rich, not too sweet, and decadently unctuous. This recipe does not call for sugar. The cream and the chocolate make the ganache so velvety and smooth, no sugar is...
Roasted Duck Magret with Apples and Squash
This Duck Magret with apples and squash recipe tastes like Fall and is perfect for a dinner party. The duck breast is seared to perfection, tender and juicy. The sautéed apples and delicata squash melt in your mouth and bring a just the right level of sweetness to the dish. The combination of flavors will...
The best Tomatoes Provençale Recipe
This Tomatoes Provençale recipe is incredible. Melt in your mouth, velvety tomatoes with a vibrant pesto, made from scratch. Even out-of-season tomatoes are rendered sublime with this recipe. The best part? No one would ever know they are vegan! You can make all of your friends happy with this festive Thanksgiving or holiday side dish...
Lemon Thyme French Roast Chicken (Poulet Rôti)
This Lemon and Thyme French Roast Chicken Recipe (Poulet Rôti au thym et citron) with Roasted Garlic is one of our family's favorite dishes. The meat is juicy and tender with the delicate perfume from the lemons, garlic and thyme. The skin is crispy and flavorful. Simply exquisite as well as super easy to make!...
Coq au Vin made simple
Coq au Vin sounds fancy but the dish can actually be made rather simply. The chicken is seared, then braised in a rich red wine sauce with bacon, mushrooms and beautiful pearl onions that infuses it with so much flavor, you will say, "mmmmm" with every bite. Elevated to a French Culinary superstar recipe by...
Easy Eggplant Ragu Pasta Recipe
This Eggplant Ragu Pasta recipe has everything you love about a hearty Bolognese sauce, but has the added velvety, decadent texture of the eggplant, or aubergine. The kids do not know that we have hidden lots of healthy veggies into one of their favorite dinners! My husband, (Le Chef) and I have a tradition of...
One pot cheesy chicken and orzo
Tender chicken thighs simmered in a Provençal sauce with olives, tomatoes, peppers and fresh herbs topped with melted mozzarella and basil. This one pot, cheesy chicken and orzo recipe can be made in under 30 minutes and is super simple to prepare. A taste of the South of France that you can make any night...