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    La Salade Tropezienne - a fancy Shrimp, Peach and Goat Cheese salad with a Rosé Vinaigrette

    June 9, 2022

    close up of La Salade Tropezienne with shrimp, peaches, cucumbers, goat cheese, basil and cilantro and lemon thyme on a plate with a glass of Rosé wine and peaches

    Do you want to learn to make a salad that looks, and tastes like it comes from a Michelin starred restaurant in the South of France? Let's do it! Here is a step by step guide to making La Salade Tropezienne - a fancy Shrimp, Peach and Goat Cheese salad with a Rosé Vinaigrette inspired...

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    La Salade Lyonnaise - the best brunch salad ever

    June 2, 2022

    two plates of salade lyonnaise , poached egg, salad and baguette with two glasses of red wine

    La Salade Lyonnaise is the best brunch salad ever! A soft poached egg served on top of a crouton with a rich, savory jam of shallots reduced in red wine. A zingy garlic vinaigrette. Fresh mixed greens, tossed with crispy bacon. This is the Brunch dish that will transport you to the French meal experience...

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    La Salade Parisienne - the best French Potato Salad

    May 27, 2022

    Parisian Potato salad on a plate with mixed greens and a glass of white wine

    Potato salad is one of my favorite summer dishes. The perfect side dish for BBQ meats, but also a stand alone dish that tastes even better the next day. There are many types of potato salad but this one has a decidedly Parisienne flair. La Salade Parisienne is the best French potato salad - a...

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    French Salade Niçoise Recipe

    May 14, 2022

    Nicoise salad - tomatoes, artichokes, capers, cucumbers olives and capers with tuna

    Here is a authentic, tasty French Salade Niçoise recipe that you will love! One of my all-time favorite salads that is full of protein and with lots of good veggies. It is simple to make yet impressive to serve and is perfect for picnics or long lunches in the sun. La Salade Niçoise is a...

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    The Best Summer Salads

    May 7, 2022

    fresh figs, goat cheese, mixed greens, goat cheese

    Elevating your Summer Salads, 1 week at a time. The 5 week Salad Saturday Series will take place from May 21st to June 18th 2022 ! Together, we will learn one French Salad recipe per week with a live cooking demonstration taking place every Saturday at 11am EST on Instagram Live. Let's make the best...

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    The Best Chocolate Soufflé Recipe

    May 1, 2022

    a chocolate soufflé in a white ramekin with powdered sugar

    A beautiful rise. A fluffy, flavorful, lighter than air, filling. A dessert that sighs as you delve in to it with your spoon. These are the makings of a perfectly made Soufflé. A French dessert so iconic that all the best restaurants feature one but few people attempt to make them at home. I am...

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    Tips for cooking with young kids

    April 15, 2022

    a toddler and a 19 month old cooking together - the girl pours milk into a bowl for crepes

    Cooking with your kids can be so much fun and a great way to keep them occupied while learning essential life skills. One of the most frequent requests I get on my instagram is for tips for cooking with young kids. If you are a frequent reader of this blog you know that our family...

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    Simple Rosemary Roast Rack of Lamb and Potatoes

    April 11, 2022

    lamb chops on a plate ready to serve with roasted potatoes

    A rosemary roast rack of lamb is a luxurious and delicious dish that is always impressive to serve and yet surprisingly easy to cook! The fragrance of the rosemary cooked with the lamb is absolutely irresistible. Your guests will know they are in for a treat the moment they catch the scents wafting from the...

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    French Baguettes for Beginners Workshop

    March 29, 2022

    homemade French baguettes piled up on a striped cotton towl

    Want to learn how to make the most beautiful, tastiest French Baguettes even if you are a complete beginner at baking? If you live in France, you have access to an incredible "Boulangerie" (bakery) that makes fresh baguettes everyday, their perfume wafting through the air, luring you in, sometimes multiple times in the same day....

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    How to make Crème Brûlée like a French Chef

    March 26, 2022

    Crème Brulée on a table ready to eat with two spoons

    There is Crème Brûlée, and then there is Le Chef's Crème Brûlée. A rich, decadent and silky smooth cream, flecked with fragrant vanilla bean and a crisp, crackly top that shatters into sugar shards when you break into it. This crème brûlée is absolute perfection - and, with a few insider tips, is easier than...

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    Le Chef's wife in her kitchen

    Bonjour. If you are looking for French Recipes, made simple, you are in the right place! I translate the fancy cooking of my French Chef husband into easy-to-follow recipes that busy people with no culinary training, like me, can cook. From French Baguettes to French Riviera classic recipes, I invite you to learn French cooking with me.

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